JohnD's pastie feast
Started by Mr Darn, Sep 03 2009 06:37 PM
8 replies to this topic
#1
Posted 03 September 2009 - 06:37 PM
Ingredients:
1xGreggs pastie - cheese
2xhovis extra thick sliced bread
light spread of "i cant believe its not butter"
Tomato sauce.
Class in a glass!
1xGreggs pastie - cheese
2xhovis extra thick sliced bread
light spread of "i cant believe its not butter"
Tomato sauce.
Class in a glass!
Of course I don't look busy.....I did it right the first time!
#2
Posted 03 September 2009 - 07:38 PM
JohnD, on 03 September 2009 - 06:37 PM, said:
Ingredients:
1xGreggs pastie - cheese
2xhovis extra thick sliced bread
light spread of "i cant believe its not butter"
Tomato sauce.
Class in a glass!
1xGreggs pastie - cheese
2xhovis extra thick sliced bread
light spread of "i cant believe its not butter"
Tomato sauce.
Class in a glass!
Nice Yorkshire pudding recipe by the way, i`ll give it a go.
#3
Posted 03 September 2009 - 08:30 PM
JohnD, on 03 September 2009 - 06:37 PM, said:
Ingredients:
1xGreggs pastie - cheese
2xhovis extra thick sliced bread
light spread of "i cant believe its not butter"
Tomato sauce.
Class in a glass!
1xGreggs pastie - cheese
2xhovis extra thick sliced bread
light spread of "i cant believe its not butter"
Tomato sauce.
Class in a glass!
thats a gastronomic distaster!
greggs pastie!, hovis! and the use of "i cant believe its not butter"!
maybe if you had said a home made cheddar cheese pastie between a two slices of finest farmhouse bloomer and a liberal spreading of real unsalted butter!
CON-DEMED
#4
Posted 03 September 2009 - 10:46 PM
ham can be any way, as long as its ham!
no preference there!
no preference there!
Of course I don't look busy.....I did it right the first time!
#6
Posted 04 September 2009 - 06:34 PM
A mince pie in a greggs stottie comes a close second!
Of course I don't look busy.....I did it right the first time!
#8
Posted 04 September 2009 - 08:15 PM
Agreed. just the stottie from greggs, just to clarify.
Of course I don't look busy.....I did it right the first time!
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